Ensuring farmers, researchers, government, industry and the community work together with impact has been the lasting legacy left by the Centre for...
A report card into the sustainability of the Australian beef industry from paddock to plate has been released by the Red Meat...
Sheep producers can optimise lamb and ewe production by weaning lambs no later than 14 weeks after the start of lambing to...
Australian agriculture is currently free from many viral diseases that impact livestock industries in other parts of the world, including foot-and-mouth disease...
Australia’s sheep flock fell to its lowest level in 113 years with a fall of 7 per cent in 2018-19 to 66...
South Australian livestock producers now have access to increased on-farm biosecurity support thanks to the appointment of two new biosecurity extension officers.
The mixed cropping and livestock enterprise Wirrinourt at Lake Bolac has been transformed in recent years, and the results are outstanding.
Agricultural leader Pacific Seeds has revealed that while Australia owes its milk and dairy products to the cows that produce them, it...
A farming family specialising in Dorper sheep who claim the breed’s ‘extreme adaptability’ is inspiring them to prevail during crippling drought conditions,...
The Australian Government is collaborating with Australian businesses to unlock the value of satellites to help farmers get the most from their...